Meat

Discussion: To Meat, Or Not to Meat

As a broadcaster and professional speaker, I’ve moderated quite a few panel discussions over the years. Last night I hosted an especially interesting one on behalf of the Animal Welfare & Behavior Club at The Ohio State University. “Food for Thought” was billed as “an open discussion on food animal production,” and designed to expose […]

Eating plenty of quality meats and veggies makes a big difference in the lives of busy professionals.

Why The Link Between Nutrition and Productivity Matters for Busy Professionals

Stop me if you’ve heard this one before: Americans, as a population, are too fat, and obesity is one of the greatest challenges facing us as a society. Oh, you’ve heard that, too, huh? The “obesity epidemic” situation is significant enough that military leaders face a growing challenge (pardon the pun) in finding enough recruits […]